Yogurt and curd are different from each other despite being thought similar. Explore the key differences between yogurt and curd in this article. Read now!
Dahi or curd has probiotics that can balance the gut environment. Here are some simple ways that curd can strengthen immunity.
Many confuse Greek yoghurt and hung curd. They differ in production and nutrition. Hung curd is strained regular curd. Greek ...
Jaggery is often eaten in winter for its warming and digestive benefits, as per a 2020 research paper. Combined with curd in ...
What really happens when you reach for that comforting bowl of dahi after sunset? Let's learn some facts and bust some myths ...
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Why should you avoid curd in winters? What does Ayurveda say about curd? Simple ways to eat it?
Many Indians avoid curd in winter fearing mucus. However, curd offers probiotics and nutrients year-round. Ayurveda suggests specific ways to consume ...
Ever wondered why your grandmother insisted on eating every meal with a bowl of dahi on the side? That simple kitchen staple ...
Rajasthan's Habur stone, a cool, fossil-rich limestone, has a generations-old reputation for making perfect curd. Its porous surface and natural coolness provide an ideal environment for curd bacteria ...
A research team at the DTU National Food Institute conducted a literature review of cheese fermentation and ripening and identified five underused, evidence-based measures to improve efficiency and ...
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